FOODSERVICE EQUIPMENT DISTRIBUTORS ASSOCIATION

FEDA News

INDUSTRY INSIGHTS
Taking Charge of Our Data and Our Future

CHAIRMAN'S MESSAGE
Preparing for the Opportunity Ahead

MISSION FORWARD
Pushing Back on Bad Labor Policies

INDUSTRY NEWS

Summer Attractions Face Worker Shortage

Check Your Voter Registration

Restaurant Performance Index Declines Amid Weaker Sales and Customer Traffic

Middleby Creates Director of Consultant Services Role

Small Businesses Remain Optimistic Even as Inflation Worries Grow

Clean Energy Transition May be Outpacing Grid Advancements

Restaurant Traffic Falls to Lowest Levels of the Year

Equipment Sales See Strong First Quarter, But Slower Growth Expected Ahead

Higher Average Spend Driving Restaurant Sales Growth

Trade Groups Ask NLRB to Reject Card Check Argument

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MEMBER NEWS

Alto-Shaam Overhauls Product Management, Culinary and Customer Service Teams

Fein Brothers' New Sign Pays Homage to History

TriMark SS Kemp Bolsters Construction Services with Hire

TriMark Adds Two to Board of Directors

Member Q&A: Dormont

New CFO for TriMark USA

Hatco Announces New President

Gartner Honors Kuehne+Nagel as a Worldwide Leader in Third-Party Logistics

Kitchen Brains Acquired By Private Equity Firm

Updated Freight Classification Guide Released

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MEASURING VOLATILITY
What Economic Indexes Can Tell us About the Supply Chain

BIG TECH UNDER THE MICROSCOPE
Policymakers are Looking and Data Privacy and Usage

MANUFACTURERS TALK DATA REPOSITORY
How Equipment Makers are Integrating with the Database

USING THE FEDA DATA REPOSITORY
Central Restaurant Product's Cody Bell Shares Experience

PRODUCT EDUCATION
Impactful Equipment from FEDA Members

SHINING SOME SUN ON SOLUTIONS
The 2022 FEDA Annual Conference in San Diego